It’s all about productivity. With less than a week to go, we find ourselves trying to stay awake for longer hours and more importantly, to stay alert. Some of us drink coffee the way we’re supposed to drink water, but for those who want to lay off the heavy guns, there are plenty of other efficient and healthier ways to get a caffeine boost – without the coffee!
With all your friends raving about the food Old Airport Road Hawker Centre, you must wonder, what’s the big deal? We know you’re no recluse and must have tried the famous Lao Ban Soy Beancurd by now, but what else is there at Old Airport Road Hawker Centre that you can’t give a miss? Here’s what.
SMU students should know Charly T’s well. After all, its flagship outlet has been operating at NOMU (besides The Cathay) since December 2009. They do a mean roast chicken, but apart from their signature rotisserie-style chicken, the menu features many other items that are inspired from Charly T’s (the owner’s nickname) travels around the globe, though they’d probably be regarded as mere peripherals compared to what Charly T’s is best known for.
Indonesian food is famous for being spicy. Yes it’s true – but it’s so much more than that. With the popularity of Ayam Penyet and other types of Indonesian food in Singapore, we feel it is befitting for us to review some of the top Indonesian eateries in Singapore.
Written by Woo Jiacheng Fretting over what to eat over the weekend? Why not indulge in what Singapore is most popular for – Chicken rice! In this article, we introduce top 5 chicken rice stalls located all around Singapore to satisfy your appetite for a simple but sumptuous meal. 1. Wee Nam Kee Chicken Rice [...]
Three cups of coffee a day, late nights and endless studying puts us in the awkward position of attempting to balance between a healthy lifestyle and top-notch grades. Here are some tips to get you through crunch time!
Over the last few years baking has become almost a nation-wide hobby. As a pastry-lover or a passionate baker, you will definitely love De La Crème. But nothing beats learning to make it for yourself. De La Crème is co-founded by our every own SMU student, Rayner Tan, who graciously agreed to give SMU students an exclusive peek into the wonders of pastry-making.
At the far end of Robertson Quay, Stacked Dim Sum Bar isn’t exactly the first place you would think of when you need a slow night for a time-out. You probably already have that bar, or supper place you frequent for late-night cravings. Stacked, however, has all that and more. At Stacked, you pair your dim sum with their signature cocktails or fruit beers for a complete dim sum bar experience.
“Many people here do not know what good coffee is. They order a latte because it is a lifestyle thing, not because they can appreciate coffee. There is nothing wrong with that, but one funny thing is, some people here like to call it a latte. If you were to say this in other countries, you might get a glass of milk, since latte means steamed milk. What you should be ordering is a café latte.”